Friday, May 29, 2009

ROCK TO WINE

Sophie Gayot's Dinner with Mick Fleetwood
From rock & roll to wine? But why? And how come? This is the question I posed to Mick Fleetwood of Fleetwood Mac while dining with him at Fleming’s Prime Steakhouse & Wine Bar at L.A. Live. Both Jonathan Todd, the drummer’s manager, and longtime friend producer Michael Shapiro commented on Mick’s involvement in the wine-making process.

Full Blog Post

No comments:

Post a comment